oven-dried wood

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• Wood — Wooden redirects here. For other uses, see Wooden (disambiguation). Heartwood redirects here. For other uses, see Heartwood (disambiguation). This article is about the substance. For small forests, see woodland. For wood as a commodity, see… …   Wikipedia

• Wood drying — (also seasoning lumber or timber seasoning) refers to reducing the moisture content of wood prior to its use. For some purposes wood is not dried at all (it is used green ) [http://en.wikipedia.org/wiki/Green wood] . Often the wood needs to be in …   Wikipedia

• Wood — /wood/, n. 1. Grant, 1892 1942, U.S. painter. 2. Leonard, 1860 1927, U.S. military doctor and political administrator. * * * I Hard, fibrous material formed by the accumulation of secondary xylem produced by the vascular cambium. It is the… …   Universalium

• wood — wood1 woodless, adj. /wood/, n. 1. the hard, fibrous substance composing most of the stem and branches of a tree or shrub, and lying beneath the bark; the xylem. 2. the trunks or main stems of trees as suitable for architectural and other… …   Universalium

• Green wood — Green Wood, a term used to describe wood products that have been recently cut, and have not had an opportunity to season (dry) by evaporation of the internal moisture. The term is used often in describing the relative moisture content of wood… …   Wikipedia

• Water content — Soil composition by phase: s soil (dry), v void (pores filled with water or air), w water, a air. V is volume, M is mass. Water content or moisture content is the quantity of water contained in a material, such as soil (called soil moisture),… …   Wikipedia

• Japanese kitchen — Daidokoro (台所;lit. kitchen ) is the place where food is prepared in a Japanese house. Until the Meiji era, a kitchen was also called kamado (かまど; lit. stove) and there are many sayings in the Japanese language that involve kamado as it was… …   Wikipedia

• Ancient Israelite cuisine — refers to the food eaten by the ancient Israelites during a period of over a thousand years, from the beginning of the Israelite presence in the Land of Israel at the beginning of the Iron Age until the Roman period. The dietary staples were… …   Wikipedia

• Smoking (cooking) — Pork ribs being smoked Smoked beef sandwich …   Wikipedia

• Diffusion of technology in Canada — This article outlines the history of the diffusion or spread of technology in Canada. Technologies chosen for treatment here include, in rough order, transportation, communication, energy, materials, industry, public works, public services… …   Wikipedia

• Outdoor cooking — for information on more outdoor techniques, see Grilling and Barbecue. Cooking in the outdoors using heated stone …   Wikipedia